{"id":27094,"date":"2023-02-27T11:08:57","date_gmt":"2023-02-27T10:08:57","guid":{"rendered":"https:\/\/saf-instant.com\/recettes\/conservation-du-pain-quels-conseils-pour-vos-clients\/"},"modified":"2023-03-03T17:35:31","modified_gmt":"2023-03-03T16:35:31","slug":"conservation-du-pain-quels-conseils-pour-vos-clients","status":"publish","type":"post","link":"https:\/\/saf-instant.com\/fr\/boulanger-professionnel\/conseils-business-fr\/tips-craft-fr\/conservation-du-pain-quels-conseils-pour-vos-clients\/","title":{"rendered":"Conservation du pain\u202f: quels conseils pour vos clients ?"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"27094\" class=\"elementor elementor-27094 elementor-24190\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3bc193b4 elementor-section-height-min-height elementor-section-boxed elementor-section-height-default elementor-section-items-middle\" data-id=\"3bc193b4\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-555833e1\" data-id=\"555833e1\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-29448f9 elementor-widget elementor-widget-spacer\" data-id=\"29448f9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-0f3f539 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0f3f539\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-fe71c46\" data-id=\"fe71c46\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-77466092 elementor-widget elementor-widget-breadcrumbs\" data-id=\"77466092\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"breadcrumbs.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p id=\"breadcrumbs\"><span><span><a href=\"https:\/\/saf-instant.com\/fr\/saf-instant-levure-seche-instantanee\/\">Home<\/a><\/span><\/span><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-218f1e4 elementor-widget elementor-widget-heading\" data-id=\"218f1e4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Conservation du pain\u202f: quels conseils pour vos clients ?<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c194bb4 elementor-widget elementor-widget-theme-post-excerpt\" data-id=\"c194bb4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-excerpt.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\tVos clients vous demandent comment bien conserver le pain qu\u2019ils vous ach\u00e8tent\u202f? Excellente question, qui m\u00e9rite bien quelques recommandations\u202f! \u00c0 l\u2019air ambiant, au cong\u00e9lateur ou au r\u00e9frig\u00e9rateur, faites le plein d\u2019astuces pour les diffuser sur les r\u00e9seaux sociaux ou donner ce petit conseil en plus qui fait la diff\u00e9rence au moment de la vente\u2026  \t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-f59140e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"f59140e\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-318870d\" data-id=\"318870d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-66cb7a5 elementor-widget elementor-widget-theme-post-featured-image elementor-widget-image\" data-id=\"66cb7a5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-featured-image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"740\" height=\"463\" src=\"https:\/\/saf-instant.com\/wp-content\/uploads\/2022\/11\/conservation-pain.png\" class=\"attachment-full size-full wp-image-25579\" alt=\"\" srcset=\"https:\/\/saf-instant.com\/wp-content\/uploads\/2022\/11\/conservation-pain.png 740w, https:\/\/saf-instant.com\/wp-content\/uploads\/2022\/11\/conservation-pain-300x188.png 300w\" sizes=\"(max-width: 740px) 100vw, 740px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-a1f5473 elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a1f5473\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-528086a\" data-id=\"528086a\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7670660 elementor-widget elementor-widget-heading\" data-id=\"7670660\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Tous les pains ne sont pas \u00e9gaux\u2026 <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-29a8434 elementor-widget elementor-widget-text-editor\" data-id=\"29a8434\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>C\u2019est inexorable\u202f: m\u00eame le pain de la meilleure qualit\u00e9 finit par rassir ou ramollir, sous l\u2019action de l\u2019air et de l\u2019humidit\u00e9. Encore que, tout d\u00e9pend de la composition, mais aussi de la forme et du volume du pain\u2026<\/p><p><strong>De mani\u00e8re g\u00e9n\u00e9rale\u202f:<\/strong><\/p><ul><li>Les pains \u00e0 base de seigle, de sarrasin ou de farine compl\u00e8te se conservent mieux que les pains blancs.<\/li><li>Une miche ou une boule \u00e0 cro\u00fbte \u00e9paisse se consommera plus longtemps qu\u2019un pain plat ou une baguette.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-d62853b elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d62853b\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-ed1f43d\" data-id=\"ed1f43d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-3597a60 elementor-widget elementor-widget-heading\" data-id=\"3597a60\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Emballage adapt\u00e9 = pain mieux conserv\u00e9 <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b374b7f elementor-widget elementor-widget-text-editor\" data-id=\"b374b7f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>La bonne conservation d\u2019un pain d\u00e9pend \u00e9galement de son emballage, qui doit \u00eatre adapt\u00e9 aux conditions d\u2019entreposage\u202f: \u00e0 l\u2019air ambiant, au froid positif (r\u00e9frig\u00e9rateur) ou au froid n\u00e9gatif (cong\u00e9lateur).<\/p>\n<h3>Le pain \u00e0 l\u2019air ambiant<\/h3>\n<p>Pour une conservation \u00e0 l\u2019air libre, d\u00e9conseillez les sacs en plastique et le film alimentaire, ils emp\u00eachent le produit de respirer. Recommandez\u202fplut\u00f4t :<\/p>\n<ul>\n<li>Un sac \u00e0 pain en tissu ou un torchon propre (en coton ou en lin), pour conserver le moelleux du pain.<\/li>\n<li>Un sac en papier, pour les amateurs de cro\u00fbte croustillante.<\/li>\n<\/ul>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-2201449 elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2201449\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-852abc4\" data-id=\"852abc4\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-11f66d5 elementor-widget elementor-widget-heading\" data-id=\"11f66d5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Et la bo\u00eete \u00e0 pain\u202f?  <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3d97556 elementor-widget elementor-widget-text-editor\" data-id=\"3d97556\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>La bo\u00eete \u00e0 pain est le contenant id\u00e9al pour une conservation \u00e0 l\u2019air ambiant\u202f: bien envelopp\u00e9 dans une enceinte propre, ferm\u00e9e et sans condensation, le pain conservera ses qualit\u00e9s jusqu\u2019\u00e0 4 ou 5 jours.<\/p>\n<p><strong>Votre astuce en plus\u202f:<\/strong> une pomme de terre coup\u00e9e en deux ou un morceau de sucre dans la bo\u00eete \u00e0 pain contribueront \u00e0 r\u00e9guler le taux d\u2019humidit\u00e9.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-150d1e3 elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"150d1e3\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-3f1d658\" data-id=\"3f1d658\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8dd0c20 elementor-widget elementor-widget-heading\" data-id=\"8dd0c20\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Le pain au cong\u00e9lateur <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-931d901 elementor-widget elementor-widget-text-editor\" data-id=\"931d901\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Les produits finis de boulangerie se pr\u00eatent bien \u00e0 la cong\u00e9lation pendant plusieurs semaines, voire plusieurs mois. Pour profiter au maximum de ce mode de conservation, vos clients peuvent\u202f:<\/p>\n<ul>\n<li>Placer leur pain frais dans un sac plastique ou un sac cong\u00e9lation vid\u00e9 de son air.<\/li>\n<li>D\u00e9couper le pain en morceaux correspondant \u00e0 la consommation d\u2019un repas.<\/li>\n<\/ul>\n<h3>Comment bien d\u00e9congeler le pain\u202f?<\/h3>\n<p>\u00c0 \u00e9viter\u202f: la d\u00e9cong\u00e9lation rapide au micro-ondes, c\u2019est le meilleur moyen de transformer un pain moelleux en biscotte\u2026<\/p>\n<p>Conseil: passer le pain congel\u00e9 directement dans un four pr\u00e9chauff\u00e9 \u00e0 180\u00b0C, pendant quelques minutes. Ainsi, il retrouvera naturellement son moelleux et son croustillant.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-9ca20a2 elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"9ca20a2\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-4bc2f21\" data-id=\"4bc2f21\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-98e3d38 elementor-widget elementor-widget-heading\" data-id=\"98e3d38\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Le pain au r\u00e9frig\u00e9rateur, une bonne id\u00e9e\u202f? <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1ee3a77 elementor-widget elementor-widget-text-editor\" data-id=\"1ee3a77\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Conserver le pain au r\u00e9frig\u00e9rateur est possible, m\u00eame si \u00e0 basse temp\u00e9rature les produits de panification ont tendance \u00e0 s\u2019ass\u00e9cher plus vite. Pour un stockage optimal :<\/p>\n<ul>\n<li>Emballer le pain dans un sac en plastique.<\/li>\n<li>Dans la partie la plus froide du r\u00e9frig\u00e9rateur.<\/li>\n<\/ul>\n<h3>Pour redonner vie \u00e0 du pain rassis\u2026<\/h3>\n<p>Votre astuce anti-gaspillage\u202f:<\/p>\n<ul>\n<li>Pr\u00e9chauffer le four \u00e0 180\u00b0C.<\/li>\n<li>Placer une coupelle remplie d\u2019eau ou bien mouiller le pain rassis.<\/li>\n<li>Enfourner environ 10 minutes.<\/li>\n<\/ul>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-e0dc1d0\" data-id=\"e0dc1d0\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-af7ad7e elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"af7ad7e\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-612022f\" data-id=\"612022f\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8113b1d elementor-widget elementor-widget-text-editor\" data-id=\"8113b1d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Partagez cet article:<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-077f897 elementor-share-buttons--view-icon elementor-share-buttons--skin-minimal elementor-share-buttons--shape-circle elementor-share-buttons--color-custom elementor-grid-0 elementor-widget elementor-widget-share-buttons\" data-id=\"077f897\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"share-buttons.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-grid\" role=\"list\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\" role=\"listitem\">\n\t\t\t\t\t\t<div class=\"elementor-share-btn elementor-share-btn_facebook\" role=\"button\" tabindex=\"0\" aria-label=\"Partager sur facebook\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fab fa-facebook\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\" role=\"listitem\">\n\t\t\t\t\t\t<div class=\"elementor-share-btn elementor-share-btn_twitter\" role=\"button\" tabindex=\"0\" aria-label=\"Partager sur twitter\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fab fa-twitter\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\" role=\"listitem\">\n\t\t\t\t\t\t<div class=\"elementor-share-btn elementor-share-btn_linkedin\" role=\"button\" tabindex=\"0\" aria-label=\"Partager sur linkedin\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fab fa-linkedin\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7c41390 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"7c41390\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d1b0bb5 elementor-widget elementor-widget-text-editor\" data-id=\"d1b0bb5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Vous aimerez aussi :<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-13d3201 elementor-grid-1 elementor-grid-tablet-2 elementor-grid-mobile-1 elementor-posts--thumbnail-top elementor-card-shadow-yes elementor-posts__hover-gradient elementor-widget elementor-widget-posts\" data-id=\"13d3201\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;cards_columns&quot;:&quot;1&quot;,&quot;cards_columns_tablet&quot;:&quot;2&quot;,&quot;cards_columns_mobile&quot;:&quot;1&quot;,&quot;cards_row_gap&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:35,&quot;sizes&quot;:[]},&quot;cards_row_gap_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;cards_row_gap_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"posts.cards\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-posts-container elementor-posts elementor-posts--skin-cards elementor-grid\" role=\"list\">\n\t\t\t\t<article class=\"elementor-post elementor-grid-item post-36025 post type-post status-publish format-standard has-post-thumbnail hentry category-business-fr\" role=\"listitem\">\n\t\t\t<div class=\"elementor-post__card\">\n\t\t\t\t<a class=\"elementor-post__thumbnail__link\" href=\"https:\/\/saf-instant.com\/fr\/boulanger-professionnel\/conseils-business-fr\/business-fr\/boostez-votre-entreprise-en-proposant-le-pain-anniversaire\/\" tabindex=\"-1\" ><div class=\"elementor-post__thumbnail\"><img decoding=\"async\" width=\"1617\" height=\"1080\" src=\"https:\/\/saf-instant.com\/wp-content\/uploads\/2024\/04\/news-birthday-bread.png\" class=\"attachment-full size-full wp-image-35876\" alt=\"\" srcset=\"https:\/\/saf-instant.com\/wp-content\/uploads\/2024\/04\/news-birthday-bread.png 1617w, https:\/\/saf-instant.com\/wp-content\/uploads\/2024\/04\/news-birthday-bread-300x200.png 300w, https:\/\/saf-instant.com\/wp-content\/uploads\/2024\/04\/news-birthday-bread-1024x684.png 1024w, https:\/\/saf-instant.com\/wp-content\/uploads\/2024\/04\/news-birthday-bread-768x513.png 768w, https:\/\/saf-instant.com\/wp-content\/uploads\/2024\/04\/news-birthday-bread-1536x1026.png 1536w\" sizes=\"(max-width: 1617px) 100vw, 1617px\" \/><\/div><\/a>\n\t\t\t\t<div class=\"elementor-post__badge\">Business<\/div>\n\t\t\t\t<div class=\"elementor-post__text\">\n\t\t\t\t<h3 class=\"elementor-post__title\">\n\t\t\t<a href=\"https:\/\/saf-instant.com\/fr\/boulanger-professionnel\/conseils-business-fr\/business-fr\/boostez-votre-entreprise-en-proposant-le-pain-anniversaire\/\" >\n\t\t\t\tBoostez votre entreprise en proposant le Pain Anniversaire\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<article class=\"elementor-post elementor-grid-item post-36039 post type-post status-publish format-standard has-post-thumbnail hentry category-tips-craft-fr\" role=\"listitem\">\n\t\t\t<div class=\"elementor-post__card\">\n\t\t\t\t<a class=\"elementor-post__thumbnail__link\" href=\"https:\/\/saf-instant.com\/fr\/boulanger-professionnel\/conseils-business-fr\/tips-craft-fr\/comment-integrer-le-pain-anniversaire-dans-votre-boulangerie\/\" tabindex=\"-1\" ><div class=\"elementor-post__thumbnail\"><img decoding=\"async\" width=\"1784\" height=\"1080\" src=\"https:\/\/saf-instant.com\/wp-content\/uploads\/2024\/04\/recette-news-tips-1.png\" class=\"attachment-full size-full wp-image-36063\" alt=\"\" srcset=\"https:\/\/saf-instant.com\/wp-content\/uploads\/2024\/04\/recette-news-tips-1.png 1784w, https:\/\/saf-instant.com\/wp-content\/uploads\/2024\/04\/recette-news-tips-1-300x182.png 300w, https:\/\/saf-instant.com\/wp-content\/uploads\/2024\/04\/recette-news-tips-1-1024x620.png 1024w, https:\/\/saf-instant.com\/wp-content\/uploads\/2024\/04\/recette-news-tips-1-768x465.png 768w, https:\/\/saf-instant.com\/wp-content\/uploads\/2024\/04\/recette-news-tips-1-1536x930.png 1536w\" sizes=\"(max-width: 1784px) 100vw, 1784px\" \/><\/div><\/a>\n\t\t\t\t<div class=\"elementor-post__badge\">Conseils<\/div>\n\t\t\t\t<div class=\"elementor-post__text\">\n\t\t\t\t<h3 class=\"elementor-post__title\">\n\t\t\t<a href=\"https:\/\/saf-instant.com\/fr\/boulanger-professionnel\/conseils-business-fr\/tips-craft-fr\/comment-integrer-le-pain-anniversaire-dans-votre-boulangerie\/\" >\n\t\t\t\tComment int\u00e9grer le Pain Anniversaire dans votre boulangerie\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<article class=\"elementor-post elementor-grid-item post-27098 post type-post status-publish format-standard has-post-thumbnail hentry category-tips-craft-fr\" role=\"listitem\">\n\t\t\t<div class=\"elementor-post__card\">\n\t\t\t\t<a class=\"elementor-post__thumbnail__link\" href=\"https:\/\/saf-instant.com\/fr\/boulanger-professionnel\/conseils-business-fr\/tips-craft-fr\/comment-bien-conserver-ses-ingredients\/\" tabindex=\"-1\" ><div class=\"elementor-post__thumbnail\"><img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"563\" src=\"https:\/\/saf-instant.com\/wp-content\/uploads\/2022\/11\/store-ingredients.png\" class=\"attachment-full size-full wp-image-24147\" alt=\"\" srcset=\"https:\/\/saf-instant.com\/wp-content\/uploads\/2022\/11\/store-ingredients.png 900w, https:\/\/saf-instant.com\/wp-content\/uploads\/2022\/11\/store-ingredients-300x188.png 300w, https:\/\/saf-instant.com\/wp-content\/uploads\/2022\/11\/store-ingredients-768x480.png 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/><\/div><\/a>\n\t\t\t\t<div class=\"elementor-post__badge\">Conseils<\/div>\n\t\t\t\t<div class=\"elementor-post__text\">\n\t\t\t\t<h3 class=\"elementor-post__title\">\n\t\t\t<a href=\"https:\/\/saf-instant.com\/fr\/boulanger-professionnel\/conseils-business-fr\/tips-craft-fr\/comment-bien-conserver-ses-ingredients\/\" >\n\t\t\t\tComment bien conserver ses ingr\u00e9dients\u202f?\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Vos clients vous demandent comment bien conserver le pain qu\u2019ils vous ach\u00e8tent\u202f? Excellente question, qui m\u00e9rite bien quelques recommandations\u202f! \u00c0 l\u2019air ambiant, au cong\u00e9lateur ou au r\u00e9frig\u00e9rateur, faites le plein d\u2019astuces pour les diffuser sur les r\u00e9seaux sociaux ou donner ce petit conseil en plus qui fait la diff\u00e9rence au moment de la vente\u2026  <\/p>\n","protected":false},"author":3,"featured_media":25579,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[571],"tags":[],"class_list":["post-27094","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tips-craft-fr"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.2 (Yoast SEO v27.4) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Conservation du pain\u202f: quels conseils pour vos clients ? &#8226; Saf-instant\u00ae<\/title>\n<meta name=\"description\" content=\"Vos clients vous demandent comment bien conserver le pain qu\u2019ils vous ach\u00e8tent\u202f? Excellente question, qui m\u00e9rite bien quelques recommandations\u202f! \u00c0 l\u2019air ambiant, au cong\u00e9lateur ou au r\u00e9frig\u00e9rateur, faites le plein d\u2019astuces pour les diffuser sur les r\u00e9seaux sociaux ou donner ce petit conseil en plus qui fait la diff\u00e9rence au moment de la vente\u2026\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/saf-instant.com\/fr\/boulanger-professionnel\/conseils-business-fr\/tips-craft-fr\/conservation-du-pain-quels-conseils-pour-vos-clients\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Conservation du pain\u202f: quels conseils pour vos clients ?\" \/>\n<meta property=\"og:description\" content=\"Vos clients vous demandent comment bien conserver le pain qu\u2019ils vous ach\u00e8tent\u202f? 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