04 Nov Waffle
Ideal for the whole family!
COOKING: 5 min
TOTAL TIME: 1h15
around 30 waffles
In a bowl, mix the flour, sugar, vanilla sugar and salt. Add the eggs one at a time while constantly mixing.
Add the yeast mixed with a little water.
Add the milk little by little, continuing to stir, then the melted butter and then the rum.
Mix with a whisk until you have a dough with an even consistency.
Cover the bowl with a damp cloth and leave to rest in a warm place for one hour.
Mix with a whisk again.
Cook the waffles in a waffle iron for 5-8 minutes, following the appliance instructions.
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